For vegetarians and plant lovers, the Oxford Breakfast at Oxford Brunch Bar is a colourful, satisfying experience. This meat-free breakfast features grilled halloumi, sautéed mushrooms, roasted tomatoes, fluffy scrambled tofu, spinach, buttered sourdough toast, and baked beans. Each element is carefully prepared to deliver flavour and texture in every bite. We prioritise fresh, seasonal produce and creative vegetarian options so you don’t miss out on the joys of a full brunch plate. Whether you’re a local resident or visiting Oxford for the day, this vegetarian Oxford Breakfast is a delicious choice to kick-start your morning.